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The Debittering and Desalting of Defatted Sesame Protein Hydrolysate using a Macroporous Resin and an Assessment of its Bioactive and Functional Properties

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10.3923/ajbkr.2009.79.92

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Kanu, P. J., Kandeh, J. B. A., Mornya, P. M. P., Kanu, J. B., Sandy, E. H., & Huiming, Z. (2009). The Debittering and Desalting of Defatted Sesame Protein Hydrolysate using a Macroporous Resin and an Assessment of its Bioactive and Functional Properties. Asian Journal of Biotechnology, 1(3), 79–92. https://doi.org/10.3923/ajbkr.2009.79.92

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