Nutritional survey of citrus orchards in Sierra Leone
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Taylor & Francis
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10.1080/00103627609366692
Abstract
Nutritional survey was made by analysing leaf samples from various agro‐ecological zones of Sierra Leone. Leaves were analysed for twelve elements and data were compared with the California leaf analyses standards for assessing the nutrient status of citrus leaves. The deficiency of N,P,K,S,Ca,Mg,Cu, Zn,Mn and B have been recorded to varying degrees. The aluminum was in the excess range.
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Haque, I., & Godfrey‐Sam‐Aggrey, W. (1976). Nutritional survey of citrus orchards in Sierra Leone. Communications in Soil Science and Plant Analysis, 7(9), 843–860. https://doi.org/10.1080/00103627609366692
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Metadata only. Full text is not deposited in this repository; it is available from the publisher: https://doi.org/10.1080/00103627609366692