Effects of Cycocel on Crop Plants in Sierra Leone I. Groundnut (Arachis hypogea)

dc.contributor.author	Gupta, Deepak Kumar
dc.date.accessioned	2026-10-19T22:28:50Z
dc.date.issued	1975-07-01
dc.description.abstract	SUMMARY The response of groundnut plants to CCC was investigated by applying concentrations of 0, 500, 1000 and 1500 ppm three times as a foliar spray. CCC at 500 ppm gave more kernels, and heavier yields of pods, kernels and oil, than 1000 or 1500 ppm or the control treatment. Application of CCC resulted in a greater percentage of shell and of moisture in the whole pod than in the control.
dc.identifier.citation	Gupta, D. K. (1975). Effects of Cycocel on Crop Plants in Sierra Leone I. Groundnut (Arachis hypogea). Experimental Agriculture, 11(3), 209–213. https://doi.org/10.1017/s0014479700006736
dc.identifier.doi	10.1017/s0014479700006736
dc.identifier.uri	https://doi.org/10.1017/s0014479700006736
dc.identifier.uri	https://dspace.njala.edu.sl/handle/20.500.144402/1617
dc.language.iso	en
dc.publisher	Cambridge University Press
dc.relation.ispartof	Experimental Agriculture
dc.rights	Metadata only. Full text is not deposited in this repository; it is available from the publisher: https://doi.org/10.1017/s0014479700006736
dc.subject	cycocel
dc.title	Effects of Cycocel on Crop Plants in Sierra Leone I. Groundnut (Arachis hypogea)
dc.type	Article

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