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Assessing the impact of information and communication technologies and climate change interactions on vegetable production: evidence from Central Asia

dc.contributor.authorKarimov, Abdulkhay
dc.date.accessioned2026-10-19T21:30:57Z
dc.date.issued2026-07-06
dc.identifier.citationKarimov, A., Bah, A. S., Abdulla, P., & Junhu, R. (2026). Assessing the impact of information and communication technologies and climate change interactions on vegetable production: evidence from Central Asia. Environment Development and Sustainability. https://doi.org/10.1007/s10668-026-07899-w
dc.identifier.doi10.1007/s10668-026-07899-w
dc.identifier.urihttps://doi.org/10.1007/s10668-026-07899-w
dc.identifier.urihttps://dspace.njala.edu.sl/handle/20.500.144402/212
dc.language.isoen
dc.publisherSpringer Science+Business Media
dc.relation.ispartofEnvironment Development and Sustainability
dc.rightsMetadata only. Full text is not deposited in this repository; it is available from the publisher: https://doi.org/10.1007/s10668-026-07899-w
dc.subjectinformation and communication technologies
dc.titleAssessing the impact of information and communication technologies and climate change interactions on vegetable production: evidence from Central Asia
dc.typeArticle

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